Gluten Free Food Market

Gluten-Free Food Market: Catering to Dietary Needs, Market Trends, Product Varieties, Consumer Awareness, Competitive Analysis

Gluten-Free Craze: The Food Market Shift

Category: Food & Beverages Published Date : May-23 ID: CVC-11854 Format: PDF Pages: 300

Report Highlights According to a research survey conducted by ChemView Consulting, the Gluten Free Food Market was worth US$ 7.0 Bn. The market is expected to grow at a CAGR of 7.7% between 2023 and 2033 to hit US$ 14.7 Bn by 2033 end.



Report Includes

Research Scope/Taxonomy

  • Market Analysis by Product Type:
    • Gluten-Free Bakery Products
    • Gluten-Free Snacks
    • Gluten-Free Pasta
    • Gluten-Free Baking Mixes and Flours
    • Gluten-Free Cereals and Breakfast Foods
    • Gluten-Free Dairy Products
    • Gluten-Free Condiments and Sauces
    • Gluten-Free Beverages
    • Others
  • Market Analysis by Distribution Channel:
    • Retail Stores
    • Online Platforms
    • Specialty Stores
    • Health Food Stores
    • Others
  • Market Analysis by End User:
    • Individuals with Celiac Disease
    • Individuals with Gluten Sensitivity
    • Individuals with Wheat Allergy
    • Others
  • Market Analysis by Region:
    • North America
    • Latin America
    • Western Europe
    • Eastern Europe
    • Middle East & Africa
    • East Asia
    • South Asia & Pacific






  • Analyst Credentials

    Key Companies Profiled

    • General Mills, Inc.
    • Kellogg Company
    • Bob’s Red Mill Natural Foods
    • The Hain Celestial Group, Inc.
    • Dr. Schär AG / SPA
    • Pinnacle Foods Inc.
    • Enjoy Life Foods (Mondelez International)
    • Glutino (Pinnacle Foods Inc.)
    • Udi’s Gluten Free (Pinnacle Foods Inc.)
    • Annie’s, Inc. (General Mills)
    • Amy’s Kitchen
    • Schar (Dr. Schär AG / SPA)
    • Glutenfreeda Foods, Inc.
    • Van’s International Foods, Inc. (The Hain Celestial Group, Inc.)
    • Canyon Bakehouse (Flowers Foods)
    • Nature’s Path Foods
    • Kinnikinnick Foods Inc.
    • Enjoy Life Foods (Mondelez International)
    • Orgran (Sanitarium Health and Wellbeing Company)
    • Trader Joe’s
    • Snyder’s-Lance, Inc.
    • Schar (Dr. Schär AG / SPA)
    • Gluten Free Pantry (Pinnacle Foods Inc.)
    • Simple Mills
    • Rudi’s Organic Bakery (Hain Celestial)
    • Smart Flour Foods (Grupo Bimbo)

1.1. Global Market Snapshot

1.2. Key Success Factors

1.3. Strategic Analysis and Recommendations

2.1. Market Taxonomy

2.2. Market Definitions

3.1. Preliminary Investigation & Research Design

3.2. Secondary Research & Primary Research

3.3. Data Analysis & Econometric Modelling

3.4. Expert Data Validation

4.1. Supply-Side Trends

4.2. Demand-Side Trends

5.1. Global Market Value (US$ Mn) Analysis, 2017 – 2032

5.2. Incremental $ Opportunity Index, 2022-2032

5.3. Global Market Volume (Tons) Analysis, 2017 – 2032

6.1. Regional Level Pricing Analysis and Forecast

6.1.1. Manufacturers Level Pricing

6.1.2. Distributor Level Pricing

6.2. Global Pricing Analysis Benchmark

6.3. Cost Breakdown Analysis

7.1. Cross Analysis of Distribution ChannelW.R.T. Product Type

8.1. Regional Supply Vs. Demand Gap Assessment

8.2. Top Producing Countries Analysis

9.1. Macroeconomic Factors

9.2. Forecast Factors

9.3. Market Dynamics

9.3.1. Driver

9.3.2. Restraint

9.3.3. Opportunity

9.4. Supply Chain Analysis

9.4.1. List Raw Material Suppliers

9.4.2. List of Manufacturers

9.4.3. List of Distributors

9.4.4. List of End-Users

9.4.5. End-Users Consumption Analysis

9.4.6. Average Profitability Margin Analysis

9.5. Covid-19 Impact Assessment

9.5.1. Economy/Cluster Projections

9.5.2. Covid-19 Economic Assessment

9.5.3. Impact on Target Market

9.5.4. Recovery Scenario

9.6. Regulatory Framework

9.6.1. Regulations of Key Countries

9.6.2. Potential Impact of Regulations

9.7. Porter’s Five Forces Analysis

9.8. Technology Landscape

10.1. Introduction

10.2. Key Market Trends

10.3. Historical and Current Market (2017-2021) and Future Market Analysis (2022-2032) By Product Type [Value (US$ Mn) and Volume (Tons) Analysis]

10.3.1. Gluten-Free Bakery Products

10.3.2. Gluten-Free Snacks

10.3.3. Gluten-Free Pasta

10.3.4. Gluten-Free Baking Mixes and Flours

10.3.5. Gluten-Free Cereals and Breakfast Foods

10.3.6. Gluten-Free Dairy Products

10.3.7. Gluten-Free Condiments and Sauces

10.3.8. Gluten-Free Beverages

10.3.9. Others

10.4. Market Attractiveness Analysis by Product Type

11.1. Introduction

11.2. Historical and Current Market (2017-2021) and Future Market Analysis (2022-2032) By Distribution Channel [Value (US$ Mn) and Volume (Tons) Analysis]

11.2.1. Retail Stores

11.2.2. Online Platforms

11.2.3. Specialty Stores

11.2.4. Health Food Stores

11.2.5. Others

11.3. Market Attractiveness Analysis by Distribution Channel

12.1. Introduction

12.2. Historical and Current Market (2017-2021) and Future Market Analysis (2022-2032) By End User [Value (US$ Mn) and Volume (Tons) Analysis]

12.2.1. Individuals with Celiac Disease

12.2.2. Individuals with Gluten Sensitivity

12.2.3. Individuals with Wheat Allergy

12.2.4. Others

12.3. Market Attractiveness Analysis by End User

13.1. Introduction

13.2. Key Market Trends

13.3. Historical and Current Market (2017-2021) and Future Market Analysis (2022-2032) By Region [Value (US$ Mn) and Volume (Tons) Analysis]

13.3.1. North America

13.3.2. Latin America

13.3.3. Europe

13.3.4. Asia-Pacific

13.3.5. Middle East

13.3.6. Africa

13.4. Market Attractiveness Analysis by Region

14.1. Introduction

14.2. Key Market Trends

14.3. Historical and Current Market Size (2017-2021) and Future Market Size Analysis (2022-2032) [Value (US$ Mn) and Volume (Tons) Analysis]

14.3.1. By Country

14.3.1.1. U.S.

14.3.1.2. Canada

14.3.2. By Product Type

14.3.3. By Distribution Channel

14.3.4. By End User

14.4. Market Attractiveness Analysis

14.4.1. By Country

14.4.2. By Product Type

14.4.3. By Distribution Channel

14.4.4. By End User

15.1. Introduction

15.2. Key Market Trends

15.3. Historical and Current Market Size (2017-2021) and Future Market Size Analysis (2022-2032) [Value (US$ Mn) and Volume (Tons) Analysis]

15.3.1. By Country

15.3.1.1. Brazil

15.3.1.2. Mexico

15.3.1.3. Rest of Latin America

15.3.2. By Product Type

15.3.3. By Distribution Channel

15.3.4. By End User

15.4. Market Attractiveness Analysis

15.4.1. By Country

15.4.2. By Product Type

15.4.3. By Distribution Channel

15.4.4. By End User

16.1. Introduction

16.2. Key Market Trends

16.3. Historical and Current Market Size (2017-2021) and Future Market Size Analysis (2022-2032) [Value (US$ Mn) and Volume (Tons) Analysis]

16.3.1. By Country

16.3.1.1. Germany

16.3.1.2. Italy

16.3.1.3. France

16.3.1.4. UK

16.3.1.5. Spain

16.3.1.6. Netherlands

16.3.1.7. Norway

16.3.1.8. Russia

16.3.1.9. Rest of Europe

16.3.2. By Product Type

16.3.3. By Distribution Channel

16.3.4. By End User

16.4. Market Attractiveness Analysis

16.4.1. By Country

16.4.2. By Product Type

16.4.3. By Distribution Channel

16.4.4. By End User

17.1. Introduction

17.2. Key Market Trends

17.3. Historical and Current Market Size (2017-2021) and Future Market Size Analysis (2022-2032) [Value (US$ Mn) and Volume (Tons) Analysis]

17.3.1. By Country

17.3.1.1. China

17.3.1.2. Japan

17.3.1.3. South Korea

17.3.1.4. India

17.3.1.5. Indonesia

17.3.1.6. Thailand

17.3.1.7. Vietnam

17.3.1.8. Australia & New Zealand

17.3.1.9. Rest of Asia-Pacific

17.3.2. By Product Type

17.3.3. By Distribution Channel

17.3.4. By End User

17.4. Market Attractiveness Analysis

17.4.1. By Country

17.4.2. By Product Type

17.4.3. By Distribution Channel

17.4.4. By End User

18.1. Introduction

18.2. Key Market Trends

18.3. Pricing Analysis

18.4. Historical and Current Market Size (2017-2021) and Future Market Size Analysis (2022-2032) [Value (US$ Mn) and Volume (Tons) Analysis]

18.4.1. By Country

18.4.1.1. Saudi Arabia

18.4.1.2. Turkey

18.4.1.3. U.A.E.

18.4.1.4. Rest of the Middle East

18.4.2. By Product Type

18.4.3. By Distribution Channel

18.4.4. By End User

18.5. Market Attractiveness Analysis

18.5.1. By Country

18.5.2. By Product Type

18.5.3. By Distribution Channel

18.5.4. By End User

19.1. Introduction

19.2. Key Market Trends

19.3. Pricing Analysis

19.4. Historical and Current Market Size (2017-2021) and Future Market Size Analysis (2022-2032) [Value (US$ Mn) and Volume (Tons) Analysis]

19.4.1. By Country

19.4.1.1. South Africa

19.4.1.2. Nigeria

19.4.1.3. Egypt

19.4.1.4. Rest of Africa

19.4.2. By Product Type

19.4.3. By Distribution Channel

19.4.4. By End User

19.5. Market Attractiveness Analysis

19.5.1. By Country

19.5.2. By Product Type

19.5.3. By Distribution Channel

19.5.4. By End User

20.1. Tier Structure Breakdown

20.2. Market Share Analysis

20.3. Production Capacity Analysis

20.4. Company Footprint Analysis

20.4.1. Product Footprint of Players

20.4.2. Regional Footprint of Players

20.4.3. Channel Footprint of Players

20.5. Brand Preference Analysis

20.6. Competition Dashboard

21.1. General Mills, Inc.

21.1.1. Company Overview

21.1.2. Product & Financial Portfolio

21.1.3. Manufacturing Facilities

21.1.4. Recent Developments

21.1.5. SWOT Analysis

21.1.6. Strategy Overview

21.2. Kellogg Company

21.3. Bob's Red Mill Natural Foods

21.4. The Hain Celestial Group, Inc.

21.5. Dr. Schär AG / SPA

21.6. Pinnacle Foods Inc.

21.7. Enjoy Life Foods (Mondelez International)

21.8. Glutino (Pinnacle Foods Inc.)

21.9. Udi's Gluten Free (Pinnacle Foods Inc.)

21.10. Annie's, Inc. (General Mills)

21.11. Amy's Kitchen

21.12. Schar (Dr. Schär AG / SPA)

21.13. Glutenfreeda Foods, Inc.

21.14. Van's International Foods, Inc. (The Hain Celestial Group, Inc.)

21.15. Canyon Bakehouse (Flowers Foods)

21.16. Nature's Path Foods

21.17. Kinnikinnick Foods Inc.

21.18. Enjoy Life Foods (Mondelez International)

21.19. Orgran (Sanitarium Health and Wellbeing Company)

21.20. Trader Joe's

21.21. Snyder's-Lance, Inc.

21.22. Schar (Dr. Schär AG / SPA)

21.23. Gluten Free Pantry (Pinnacle Foods Inc.)

21.24. Simple Mills

21.25. Rudi's Organic Bakery (Hain Celestial)

21.26. Smart Flour Foods (Grupo Bimbo